Oriental Wedding Ceremony Rituals


Oriental Wedding Ceremony Rituals

If you are planning a great Asian wedding party or asked to one, our guideline will help you understand the numerous pre-wedding ceremonies and occasions that make up an Asian wedding ceremony celebration.

It’s crucial to not forget that these traditions are grounded in centuries of the past and are still extremely relevant today. Consequently, they may differ from culture to way of life and even out of region to region.

In general, Asian weddings really are a week-long affair with music, food, happiness and love. Many of those traditional occurrences are kept before the wedding ceremony and are meant to prize ancestors, family members and friends. Additionally they serve as a formal introduction on the bride to her new husband’s family.

A common tradition is a tea ceremony that honors parents. The couple serves tea (sometimes dragon’s eye ball fruit tea) and ribbon to each of their parents. They can be given red envelopes with money in them from their friends, which is a sign great luck.

Another traditional ritual is the Yui-no betrothal feast day. At this time, the groom presents gifts to the bride. The most common gifts are an “Obi” sash that symbolizes female virtue and a “Hakama” skirt of white Sendai silk that expresses faithfulness.

Another important area of an Asian wedding is arranging the date matching to Far east tung shing (marriage astrology). This establishes which evening is auspicious and may bring the few happiness, bundle and offsprings.

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